DESCRIPTION: Cuttlefish (squid), a member of the squid family, is a very thick meat. After cleaning the cuttlefish we collect from the Aegean Sea, we boil it, then we marinate it. We offer it to your table in the most suitable softness. |
Subye Marin
It is suitable for cold consumption. You can consume it in the form of cold cuts, open and finish. If you wish, you can consume it directly with Ayvalık Geographical Region banderol olive oil. You can use it in your salad, pizza. It is not suitable for heat treatment, entering the oven, being thrown on the grill, or roasted in a pan.
After the product reaches you, it can stay in a normal refrigerator (0-4 degrees) for about 4-5 months without opening the lid. After opening the cap, it is recommended to be consumed within 7 days.